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Pumpkin Bars Recipe

   
 

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     Pumpkin Bars

Category   Desserts - Breads
Sub Category   None

Ingredients
2 cups Original Bisquick mix
2 cups granulated sugar
1/2 cup vegetable oil
2 tsp ground cinnamon
1 tsp baking soda
4 eggs, beaten
1 can pumpkin, not pumpkin pie mix
1/2 cup raisins
3 oz package cream cheese, softened
 
1/3 cup butter or margarine, softened
1 tbsp milk
1 tsp vanilla
2 cups powdered sugar

Instructions
Heat oven to 350. Grease bottom and sides of 15 x 10 x 1 inch pan with cooking spray.
In large bowl, beat all bar ingredients except raisins with electric mixer on low speed for 30 seconds, scraping bowl frequently. Beat on medium speed 2 minutes, scraping bowl occasionally. Stir in raisins. Pour into pan.
Bake 25 to 30 minutes or until toothpick inserted in center comes out clean. Cool completely, about 2 hours.
In medium bowl, beat cream cheese, butter, milk, and vanilla with electric mixer on low speed until smooth. Gradually beat in powdered sugar on low speed until smooth. Spread over bars. For bars, cut into 8 rows by 6 rows. Store in refrigerator.


Originally Submitted
12/11/2019





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