Free Online Recipes
 |  

Sign Up login
 
 

Pickled Eggs Recipe

   
 

               Recipe Tools
 
No Reviews Yet
 Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Pickled Eggs

Category   Breakfast - Brunch
Sub Category   None
Ingredients
36 small or medium size eggs
1 gallon jar
1 tbsp salt
1 bay leaf
2 onions sliced
enough vinegar to cover the eggs
 
Instructions
Boil and peel the eggs
Place in the jar and Fill the jar 1/2 full of water
Add the bay leaf and onions and slat
Fill the jar with enough vinegar to cover the eggs Leave in the fridge 4-7 days before serving


Originally Submitted 12/15/2019





0 Out of 5 from 0 reviews

You can add this Pickled Eggs recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us
Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by Integrated Sales Resources, LLC.