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The Best Chocolate Brownies Eva Recipe

   
 

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     The Best Chocolate Brownies Eva

Category   Desserts - Breads
Sub Category   None
Preptime   15 minutes
Wine/Beverage
Recommendations
  Coffee

Ingredients
1 cup butter
4 (1 ounce) squares unsweetened chocolate
2 TBSP cocoa powder
4 eggs
2 cups white sugar
2 teaspoons vanilla extract
1 1/2 cups all-purpose flour
1 pinch salt
1/4 cup chocolate chips (optional)
 
1/4 cup chopped walnuts or pecans (optional)

Instructions
Preheat oven to 350 degrees F. Grease and flour a 9x13 inch baking pan.
Melt the butter over medium heat. Remove from heat and stir in the chocolate until smooth. Beat in the eggs one at a time, then stir in the sugar and vanilla. Combine the flour and salt, gently stir into the mixture until just blended. Spread evenly into the prepared pan.
Bake for 25 to 30 minutes in the preheated oven, until brownies begin to pull away from the sides of the pan.
note- I made these with 3 eggs and only 1 1/4 cups flour. They came out less cakey and the chocolate flavor was great!


Originally Submitted
1/22/2020





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