Free Online Recipes
 |  

Sign Up login
 
 

Bacon and Swiss Cheese Strata Recipe

   
 

               Recipe Tools
 
No Reviews Yet
 Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Bacon and Swiss Cheese Strata

Category   Breakfast - Brunch
Sub Category   None
Preptime   8-12 hours
Ingredients
Butter
12 Slices white bread trimmed
1 lb. Swiss Cheese grated
8 oz. fresh mushrooms, sliced
1 - 2 cups crumbled fried bacon, crisp
2 cups milk
6 eggs
1 tea. Beau Monde seasoning (lemon pepper)
1 tea. Worshtershire sauce
 
2 tea. prepared mustard
dash of season salt
Instructions
Melt butter and pour over bread. Place in greased 10 x 15 inch baking dish. Layer the cheese, mushrooms and bacon over the bread. Combine the milk, eggs, and seasonings in a bowl and mix well. Pour over the layers. Chill for 8-12 hours. REMOVE from fridge 1 hour before baking. Bake uncovered at 325 for 1 hour. Let stand 15 minutes before serving.


Originally Submitted 3/23/2020





0 Out of 5 from 0 reviews

You can add this Bacon and Swiss Cheese Strata recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us
Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by Integrated Sales Resources, LLC.