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Coffee Punch Recipe

   
 

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     Coffee Punch

Category   Breakfast - Brunch
Sub Category   None

Ingredients
3 Cups Sugar
3 Cups water
6 Tbs. Instant Coffee
1 gallon Milk
3 Quarts Vanilla Ice cream
3 Quarts Choc. Ice Cream
 

Instructions
Boil Sugar and Water and add Instant Coffee and cool.(Syrup will stay good in the fridge for 7-10 days)
Right before serving mix milk with the syrup then poor over ice cream. Break the ice cream up into small pieces.


Originally Submitted
3/23/2020





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