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Cheeseburger Egg Rolls (Air Fryer) Recipe

   
 

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     Cheeseburger Egg Rolls (Air Fryer)

Category   Entrees - Maindishes
Sub Category   None
Servings   10

Ingredients
1 lb Ground Beef
1/2 Onion, diced
1/2 Cup Dill Pickle, diced
4 oz Velveeta Cheese
5 Slices Cheese (American, Cheddar, or to taste)
1 Tbl Mustand
2 shakes Worcestershire Sauce
Egg Roll wrappers, 10 -12
Vegetable Oil
 
Salt and Pepper to taste

Instructions
Add onion and ground beef to skillet and brown, breaking into crumbles. Drain off fat. Add Welveeta, cut into cubes until melted.
Place into bowl along with the pickles, Worcestershire sauce and mustard. Stir to combine.
put 1/2 a slice of cheese onto wrapper then place about 1/4 filling on each 1/2 slice cheese and roll into egg roll, sealing last corner with a water dipped finger (I can't teach you this, YouTube it)
Preheat air fryer to 350. Brush outside of egg rolls with vegetable oil. Place egg rolls in air fryer basket in single layer, leaving gaps between the egg rolls (do not let them touch). I was able to get 6 in at a time. Cook for 6-7 minutes then turn the over and cook for another 4 minutes.


Originally Submitted
4/14/2020





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