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Avocado Chips Recipe

   
 

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     Avocado Chips

Category   Appetizers
Sub Category   None

Ingredients
1 large ripe avocado
3/4 cup freshly grated parmesan cheese
1 tsp lemon juice
1/2 tsp garlic powder
1/2 tsp Italian seasoning
kosher salt
freshly ground black pepper
 

Instructions
Preheat oven to 325. Line medium baking dish with parchment.
In medium bowl, mash avocado with fork until smooth. Stir in cheese, lemon juice, garlic powder, and Italian seasoning. Season with salt and pepper.
Place heaping teaspoon size scoops of mixture on baking sheet 3 inches apart. Flatten scoop with back of spoon or measuring cup. Bake until crisp and golden, 15 to 25 minutes. Cool Completely.
Serve at room temperature.


Originally Submitted
4/19/2020





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