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Sauces
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None
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Ingredients |
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3 or 4 tomatoes
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1/4 large white onion
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1/4 cup chopped fresh cilantro leaves and some tender stems
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1/2 jalapeño, seeds removed, finely chopped (optional)
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1/4 tsp fine sea salt
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Juice of 1 lime (about 2 tbsp)
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1/2 tsp garlic powder
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Instructions |
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Coarsley chop tomatoes and onion. Place both in medium
bowl. Add cilantro, jalapeño, salt and lime and toss to
combine.
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Originally Submitted
4/27/2020
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You can add this Pico De Gallo recipe to your own private DesktopCookbook.
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