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Instructions |
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In saucepan over medium heat stir corn syrup and
butter constantly until melted.
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Turn heat to low; add chocolate chips, half of the
marshmallows and vanilla and stir until melted.
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Remove from heat and fold in remaining
marshmallows and cereal.
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Pour into 9x9 dish; put in freezer for 5-10 min.
Cut into squares.
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Originally Submitted
5/24/2020
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