Free Online Recipes

Sign Up login

Corn Dogs Recipe


               Recipe Tools

No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format



     Corn Dogs

Category   Entrees - Maindishes
Sub Category   None

1 cup yellow cornmeal
1 cup all-purpose flour
1/4 tsp salt
1/4 cup white sugar
4 tsp baking powder
1 egg
1 cup milk
regular weiners
wooden skewers

In a medium bowl, combine cornmeal, flour, salt, sugar, and baking powder. Stir in eggs and milk. Place batter in a tall glass in the fridge so it is ice cold.
Dry the hot dogs with a paper towel, dust with flour or cornstarch before dipping. Insert wooden skewers into wieners. Dip into batter in cup.
Preheat oil to 165 degrees F. Fry 2-3 corn dogs at a time until lightly browned, about 3 minutes. Drain on paper towels.

Originally Submitted

0 Out of 5 from 0 reviews

You can add this Corn Dogs recipe to your own private DesktopCookbook.


Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2018 DesktopCookbook. All rights reserved.
Owned and Operated by
Integrated Sales Resources, LLC.