Free Online Recipes

Sign Up login

Sal's Grandmother's Pizza Recipe


               Recipe Tools

No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format



     Sal's Grandmother's Pizza

Category   Entrees - Maindishes
Sub Category   None

1 pkg. Fleichmen's Active Dry Yeast
1 1/4 cup .warm. not hot water
2 Tbsp olive oil
Parmesan Cheese
3 cups flour
Crisco for greasing pans
1 tsp. salt
1 (29 oz) can Hunt's tomato sauce
olive oil
6 whole garlic cloves
fresh parsley (dried is fine)
black pepper
parmesan cheese

Whisk yeast & warm water in glass bowl until dissolved. Add olive oil & salt. Gradually add flour. Knead for 5 minutes. Cover with Saran wrap & dish towels, let rise. Knead for 5 minutes. Cover and let rise again.
Spread Crisco on pizza pans. Arrange dough in pans. Spread sauce & cheese. Bake at 450 or 475 on bottom rack .watch. if bottom browning too fast, put on top rack. Cook 15 to 20 minutes or until done.
For sauce- Enough oil to cover the bottom of the pan, plus a bit more. Add can of sauce. Add whole garlic cloves. Add a pile of parsley, oregano, pepper, and parm cheese. Cook and stir til done. Spread on dough.

Originally Submitted

0 Out of 5 from 0 reviews

You can add this Sal's Grandmother's Pizza recipe to your own private DesktopCookbook.


Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.