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Baked Macaroni and Cheese Recipe


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     Baked Macaroni and Cheese

Category   Entrees - Maindishes
Sub Category   None

1 12oz package of elbow macaroni
1 egg
2 cups milk
2 tbsp butter, melted
2 1/2 cups shredded cheddar cheese
salt and pepper to taste

Preheat oven to 350 and lightly grease a 2 quart baking dish.
In large pot of salted water, lightly boil the macaroni for about 5 minutes until half cooked.
Whisk the egg and milk together in large cup. Add butter and cheese to the mixture. Stir well.
Place the macaroni in the baking pan. Pour over the mixture, sprinkle with salt and pepper, and stir well. Bake uncovered for 30 to 40 minutes or until the top is brown.

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