Free Online Recipes
 |  

Sign Up login
 
 

Blueberry Glaze for chicken or fish Recipe

   
 

               Recipe Tools
 
No Reviews Yet
 Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Blueberry Glaze for chicken or fish

Category   Sauces
Sub Category   None
Ingredients
2 c blueberries rinsed and stems removed
1/2 c balsamic vinegar
1/3 c real maple syrup
1 T chopped fresh rosemary or 2 T dried
1 T fresh oregano or 2 T dried
1 small onion thinly sliced or 2 shallots
Salt and Pepper
1 T olive oil
1 T butter
 
Instructions
Heat oil and butter in pan. Add onions and cook until soft and lightly caramelized - 3 to 4 minutes. Add blueberries and cook 1 minute.
Stir in vinegar, maple syrup, rosemary, oregano, salt and pepper. Simmer for 10 minutes until blueberries have softened.
Pour the blueberry mixture over chicken or fish and bake as necessary for the meat.


Originally Submitted 8/6/2020





0 Out of 5 from 0 reviews

You can add this Blueberry Glaze for chicken or fish recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us
Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by Integrated Sales Resources, LLC.