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Instructions |
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Fry bacon until very crisp. Remove bacon from pan and set aside.
Turn heat to low. Make sure the bacon grease has had time to cool down some. Then add flour
to remaining bacon grease and cook over low heat.
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Add 2 Cups of milk ALL AT ONCE and cook over medium heat until
thick and bubbly. Continue cooking, stirring for another 1-2 minutes.
Add more milk until you reach desired thickness, but no more than
one more cup.
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Turn heat back down to low and stir in cheese, stirring until it melts
through. Place drained beans into a 13 X 9 X 2 inch pan. Pour cheese
mixture over them. Top with corn flake crumbs. Crumble the bacon
and sprinkle over corn flake crumbs.
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Bake for 30 minutes at 325 deg.
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| Serving
Suggestions |
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NOTE; Not part of a heart-smart diet!!
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Originally Submitted
8/27/2020
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