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Crock Pot Smoked Sausage Cabbage (Low Carb) Recipe

   
 

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     Crock Pot Smoked Sausage Cabbage (Low Carb)

Category   Entrees - Maindishes
Sub Category   None
Servings   6-8

Ingredients
7 cups Cabbage chopped
salt and pepper to taste
2 cups Chicken Broth
28 oz Beef Smoked Sausage (Two 14 oz Packages)
1/2 cup Butter sliced
 

Instructions
1.Place cabbage in the bottom of your slow cooker and pour broth on top. 2.Salt and pepper to taste. 3.Top with sausage and butter. 4.Cook on high for 2-4 hours or low for 4-6. 5.Serve with slotted spoon as a side or a ladle in bowls for more of a soup like meal.
Nutrition Calories 450.29kcal Carbohydrates 5.06g Protein 18.55g Fat 39.68g Saturated Fat 17.82g Polyunsaturated Fat 0.88g Monounsaturated Fat 12.25g Cholesterol 100.5mg Sodium 815.77mg Potassium 363.75mg Fiber 1.31g Sugar 1.69g Vitamin A 406IU Vitamin C 23.33mg Calcium 27.93mg Iron 0.36mg Net Carbs 3.75g


Originally Submitted
9/23/2020





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