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Cream Cheese Spinach Omelette Recipe

   
 

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     Cream Cheese Spinach Omelette

Category   Breakfast - Brunch
Sub Category   Low-carb
Servings   1

Ingredients
2 oz cream cheese
2 eggs
1/4 cup chopped fresh spinach leaves
 

Instructions
In a bowl, mix together cream cheese and spinach. In a separate bowl, beat 2 eggs. Preheat pan on medium heat, pour in eggs. Cook until able to flip egg
Wait 30 seconds to ensure the other side of the egg is cooked, fold in half, wait 1 minute to melt cream cheese mixture. Remove from heat, serve.


Originally Submitted
7/3/2006





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