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Shepherd's Pie Recipe

   
 

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     Shepherd's Pie

Category   Entrees - Maindishes
Sub Category   None

Ingredients
4 potatoes
1 lb ground beef
1 garlic clove
1 T flour
1 c frozen peas
1/2 c diced carrots
1/2 c corn
1/2 c beef broth
1 T ketchup
 
1/3 cup sour cream or milk for potatoes
1/4 c shred cheddar cheese

Instructions
Brown the hamburger (do not drain) and add carrots and onions. Cook till carrots are tender. Then add the flour to thicken and cook for 1 minute. Next add broth, ketchup and other veggies. Simmer till potatoes are done. Prepare mash potatoes with milk and cheese. Bake at 375 degrees for 18 minutes - add remaining cheese with 5 minutes left.


Originally Submitted
11/20/2020





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