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Mom’s Bread Recipe

   
 

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     Mom’s Bread

Category   Desserts - Breads
Sub Category   None
Ingredients
1 1/2 cup sugar
1/4 cup salt
1/2 cup lard
10 cups lukewarm water
Flour
 
Instructions
Mix together and add 3 heaping tablespoons of instant yeast while the mixture is fairly gooey. Keep adding flour until it’s not sticky.
Let Rise, punch down, let rise, put in pans.
Cook 35 minutes at 350-375 F


Originally Submitted 11/21/2020





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