Brown the ground beef in a large skillet, and add
in the onion to cook down. Drain the grease, then
add in the packet of taco seasoning and 1/4 cup of
water to get the season mixed in.
add in the beans and chili, add a touch of water
the rinse out the cans. Heat to a boil then reduce
heat and add in the cubed cheese. Stir until
melted.
easy and quick...
Enjoy
Serving
Suggestions
Serve with Mexican chips.
Originally Submitted
12/28/2020
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