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Cauliflower au gratin Recipe

   
 

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     Cauliflower au gratin

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
1 head cauliflower, crumbled in pieces
1/4 to 1/2 cup of heavy cream
4-6 pieces of cooked bacon, crumbled
Shredded colby jack or cheddar cheese
Chopped chives or onions
salt
pepper
 

Instructions
Preheat oven to 350 degrees. In a small baking dish combine all ingredients, bake for 30-45 minutes until bubbly and fork tender.


Originally Submitted
1/9/2021





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