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GF Drago's Charbroiled Oysters Recipe

   
 

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     GF Drago's Charbroiled Oysters

Category   Appetizers
Sub Category   None

Ingredients
2 sticks buttter
2 Tbs finely chopped garlic
1 Tsp black pepper
Pinch dried oregano
1 1/2 dozen largge, freshly shucked oysters onthe half shell
1/4 cup grated Parmesean and Romano cheeses mixed
2 Tsp chopped flat-leaf parsley
 

Instructions
Heat grill to HOT
In a medium bowl mix butter with garlic, pepper and oregano.
Place oysters on the half shell right over the hottest part of the grill. Spoon enough of the seasoned butter over the oysters so that some of it will overflow into the fire and flame up a bit.
THe oysters are ready when they puff up and get curly on the sides, about 5 minutes. Sprinkle the grated Parmesan and Romano and the parsley on top and serve hot with French Bread or something else gluten free


Originally Submitted
1/26/2021





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