|
1 Pound lean ground beef or chicken
|
|
1 large onion, chopped
|
|
1 clove garlic, minced
|
|
1 (15 oz) can kidney beans, rinsed and drained
|
|
1 1/2 cups water or 1 can diced tomatoes
|
|
1 1/4 cups picante sauce
|
|
1 cup chopped green bell pepper
|
|
1 cup diced red bell pepper
|
|
1 (6 oz) can tomatoe paste
|
|
|
|
1 cup chopped pepperoni (about 3 1/2 ounces)
|
|
1 Tbl balsamic or red wine vinegar
|
|
1 1/2 tsp chili pepper
|
|
1/2 tsp dried oregano
|
|