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Strawberry Rhubarb Compote Recipe

   
 

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     Strawberry Rhubarb Compote

Category   Breakfast - Brunch
Sub Category   None
Servings   4
Preptime   20 min

Ingredients
12 ribs of rhubarb
6 large strawberries (fresh or frozen)
2/3 cup of sugar (more or less to taste)
 

Instructions
Combine ingredients in saucepan and heat until it boils.
Reduce heat to simmer and reduce until a nice sauce forms (about 15 -20 mins).
Serving Suggestions
Perfect on my Fluffy Pancakes


Originally Submitted
2/16/2021





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