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Crockpot Chicken and Gravy
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Category |
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Entrees - Maindishes
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None
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Servings |
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6
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Preptime |
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5 minutes
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Ingredients |
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3 to 4 boneless skinless chicken breasts
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1 (10.75-oz) can cream of chicken soup
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2 (0.87-oz) envelopes of chicken (or brown) gravy mix
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1/2 cup water or chicken broth, optional
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hot steamed rice
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Instructions |
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Place chicken in the slow cooker and season with
salt and pepper, if desired.
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Whisk together soup, gravy mix, and water (if
using). Pour over chicken.
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Cover crock-pot and cook on LOW for 4-6 hours.
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Before serving break the chicken breasts into bite-
sized pieces. Serve over hot steamed rice.
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Originally Submitted
2/19/2021
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