Preheat oven to 400 deg. Line a 12 count muffin
pan with liners and spray them with Pam. In a
large bowl, crack eggs and mix with salt and
pepper, the garlic and onion powder.
Stir in ingredients of your choice. Fill muffin
cups 2/3 full. (They do not rise much.) You can
sprinkle extra shredded cheese on top at this
point if you like.
Bake 14 to 16 minutes or until set.
These were really good. They can be frozen and
microwaved for a quick breakfast.
Originally Submitted
3/24/2021
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