Stir together milk, flour, salt, pepper and garlic
powder. Cook and stir over medium heat until
thickened and bubbly. Stir in onion.
Spray 1/2 quart casserole with nonstick spray
coating. Place half the potatoes in the casserole.
Top with half of the sauce and repeat layers with
remaining potatoes and sauce.
Bake in 350 degree oven, covered about 65 minutes or
until potatoes are tender (stir once). Remove from
oven and sprinkle with cheese. Cover and let stand 1
to 2 minutes or until cheese is melted.
Originally Submitted
4/8/2021
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