Free Online Recipes
 |  

Sign Up login
 
 

ELEPHANT STEW Recipe

   
 

               Recipe Tools
 
No Reviews Yet
 Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     ELEPHANT STEW

Category   Entrees - Maindishes
Sub Category   None
Servings   3,800
Ingredients
1 MEDIUM SIZE ELEPHANT
SALT AND PEPPER
2 RABBITS (OPTIONAL)
 
Instructions
CUT THE ELEPHANT INTO SMALL BITE-SIZE PIECES. THIS WILL TAKE ABOUT 3 MTHS. COOK OVER A KEROSENE FIRE FOR ABOUUT 4 WEEKS AT 465 DEGREES.
IF YOU NEED ADDITONAL SERVINGS, 2 RABBITS MAY BE ADDED, BUT DO THIS ONLY IN AN EMERGENCY. MOST PEOPLE DO NOT LIKE HARE IN THEIR STEW!!!!


Originally Submitted 4/8/2021





0 Out of 5 from 0 reviews

You can add this ELEPHANT STEW recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us
Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by Integrated Sales Resources, LLC.