In small bowl combine together the ingredients.
Can be used to spice up any type of meat to serve
in a fajita. The combination of spices are out
amazing! Use as needed, about 2 Tbsp per recipe.
Store in a cool dry area in the pantry or a shelf in
the kitchen that does not get too warm, this will
help keep fresher longer.
Will make X 6 to have on hand.
Originally Submitted
7/10/2021
0 Out of 5 from
0 reviews
You can add this Fajita Seasoning recipe to your own private DesktopCookbook.
