Free Online Recipes
 |  

Sign Up login
 
 

Easy Chicken 65 Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Easy Chicken 65

Category   Entrees - Maindishes
Sub Category   None

Ingredients
1 kg (2.2 pounds) chicken
2 tbsp Bafat Powder
2 tbspn vinegar
1 tsp red color (optional)
6 green chillies (slit)
2 handful curry leaves
2 tbsp lime juice
1 tbsp soya sauce
Salt as per taste
 
Oil for shallow frying

Instructions
Cut chicken into medium sized pieces. Wash and drain out all the water. Place chicken in a vessel, add little salt and bring to a boil on slow flame .
Set it aside to cool. Using little water from the boiled chicken prepare a paste of bafat powder, salt, vinegar and red color. Marinate the chicken pieces in this paste overnight.
Heat oil in a pan and fry green chillies. Add curry leaves and saute them for a minute . Now add the chicken pieces and keep stirring. Add salt, lime juice and little soya sauce according to taste. Cook chicken until done.


Originally Submitted
9/19/2021





0 Out of 5 from 0 reviews

You can add this Easy Chicken 65 recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.