Preheat oven to 350 degrees. Spray a 13 X 9 inch
baking dish with non stick spray. Add the ground
beef to a skillet and cook over medium eat,
crumbling as it cooks. When beef is broken apart,
but still pink, add the peppers, onion, garlic, and
season salt. Continue cooking, stirring often,
until beef is cooked through and vegetables have
softened a bit.
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Drain grease from the skillet and pour mixtue into
the prepared baking dish. Tear the cheese into
small pieces and place over the beef mixture. Add
the cream, hot sauce, and worcestershire sauce to
a bowl and whisk well to combine. Pour the cream
mixture over the beef and place the dish in the
oven. Bake for 35 minutes. Let rest 5 minutes
before serving. Serve on hoagie buns.
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