Free Online Recipes
|

Sign Up login
 
 

Sausage Cheese Balls Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Sausage Cheese Balls

Category   Appetizers
Sub Category   None
Servings   6.5 doz

Ingredients
3 c Bisquick Original baking mix
1 lb bulk pork sausage
4 c shredded Cheddar cheese (16 oz)
1/2 c grated Parm
1/2 c milk
1/2 tsp dried rosemary
1 1/2 tsp chopped fresh parsley
 

Instructions
Preheat oven to 350 degrees.
Stir together all ingredients thoroughly. Shape mixture into 1-inch balls. Place in pan.
Bake 20 to 25 minutes until brown.
Can be frozen before baking. In that case, bake 30 to 35 minutes until brown.


Originally Submitted
11/28/2021





0 Out of 5 from 0 reviews

You can add this Sausage Cheese Balls recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.