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Sausage Cheese Balls Recipe


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     Sausage Cheese Balls

Category   Appetizers
Sub Category   None
Servings   6.5 doz

3 c Bisquick Original baking mix
1 lb bulk pork sausage
4 c shredded Cheddar cheese (16 oz)
1/2 c grated Parm
1/2 c milk
1/2 tsp dried rosemary
1 1/2 tsp chopped fresh parsley

Preheat oven to 350 degrees.
Stir together all ingredients thoroughly. Shape mixture into 1-inch balls. Place in pan.
Bake 20 to 25 minutes until brown.
Can be frozen before baking. In that case, bake 30 to 35 minutes until brown.

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