2 cups shredded queso quesadilla, monterey jack or colby-jack cheese
8 slices bacon cooked and crumbled
4 medium green onion thinly sliced
Instructions
Preheat oven to 425F. Spray a rimmed baking sheet
with cooking spray. Arrange tater tots on pan and
bake for 25 minutes or per package directions.
Meanwhile, in a small bowl whisk together sour
cream, mayo and ranch dressing mix. Keep chilled
until assembling. (This can be done one day in
advance for a timesaver)
To assemble- Arrange tater tots on a serving platter
or serve on pan. Drizzle with warm queso. Top with
shredded cheese, 1/2 ranch seasoned sour cream,
crumbled bacon and green onion.
Serve immediately with remaining ranch sour cream on
the side.
Originally Submitted
2/1/2022
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