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Chocolate Covered Strawberry Browniies Recipe


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     Chocolate Covered Strawberry Browniies

Category   Desserts - Breads
Sub Category   None

Brownie Mix and required ingredients
Fresh strawberries, whole and capped
Chocolate chips
Heavy cream

Make brownies according to package directions. Let cool completely in pan. Top with strawberries, cap side down. Make ganache- Place chocolate chips in a medium, heatproof bowl and set aside. Heat heavy cream in a small saucepan over medium heat. When bubbles began to break the surface around the edges of the pan, turn off the heat. Pour the hot cream over the chocolate chips. Let sit for 5 minutes, then whisk constantly until the sauce is smooth. Pour over the strawberry layer. Refrigerate brownies until the ganache is set, about 15 minutes. Cut into squares and serve cold.

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