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In a medium sized mixing bowl, add the softened
cream cheese, sour cream, onion powder, garlic
powder. Mix using a handheld electric mixer until
ingredients are combined. Spread mixture over the
chicken. Sprinkle on the diced jalapenos, shredded
cheese and crumbled bacon. Cover with foil and
bake for 40 mintes or until cooked through and
internal temperature of the chicken reaches 165
degrees. Remove the foil and bake for an
additional 5 minues to melt the cheese. Garnish
with extra sliced jalapenos and fresh cilantro if
you like.
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