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Breakfast - Brunch
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None
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Ingredients |
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1 lb ground beef
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1 medium onion chopped
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1 t chili flakes
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1 T gr cumin
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2 10 oz cans tomato soup
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2c chicken broth
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1 14 oz can crushed tomatoes
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3T chili powder
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1 t black pepper
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1 t salt
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2 cans kidney beans
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1 carrot finely chopped
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2stalks celery finely chopped
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Instructions |
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Brown ground beef over medium high heat until well cooked. Drain to
remove fat.
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Add onions, carrots, celery, red pepper flakes and half of the
cumin and cook until onion is tender.
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Pour in tomato soup, chicken broth and crushed tomatoes. Season
with chilli powder salt and pepper. Simmer for 30 minutes.
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Add drained and rinsed beans, season with remaining cumin and a pinch of
cayenne pepper. Simmer for another 30 minutes, to reduce and thicken.
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Originally Submitted
4/3/2022
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0 Out of 5 from
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You can add this Chili recipe to your own private DesktopCookbook.
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