Combine all ingredients in a bowl, stirring with a
whisk or fork to break up any clumps of brown sugar.
Store in air tight container for up to 6 months.
Sprinkle liberally onto pork chops before grilling,
baking, or searing.
0 Out of 5 from
You can add this smoked BBQ pork chops recipe to your own private DesktopCookbook.