Apple Cottage Pancakes Recipe

Apple Cottage Pancakes

Category		Breakfast - Brunch
Sub Category		None
Servings		4
Preptime		25 for prep and cook

Ingredients

-	2 Medium eggs
-	1 1/4 cups Quick Cooking Oats
-	1 1/2 tsp Baking Powder
-	1/2 cup Splenda
-	1 medium Apple, peeled grated
-	1 cup Fat Free Cottage Cheese
-	2 Tblspn Applesauce (non-sweetened)
-	1/2 tsp Cinnamon
-	3/4 cup Orange Juice

-	1 tsp Orange or Lemon Peel


Instructions


* Beat eggs and juice together, stir in oats, baking powder and Splenda until blended. Fold in apple, orange or lemon peel, cottage cheese, applesauce and Cinnamon adding a little water if too thick.


* Spray a non stick skillet and for each pancake drop in 2 Tblspn of mixture and cook until bubbles appear on surface, turn over and cook other side. Repeat until 12 pancakes are cooked.




( The cottage cheese melts through, but if not liked you could use ricotta or sour cream)


Serving Suggestions

serve with surgar free Maple syrup and mixed berries

Originally Submitted 5/6/2008

0 Out of 5 from 0 reviews

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Apple Cottage Pancakes Recipe

Apple Cottage Pancakes

Apple Cottage Pancakes Recipe - Breakfast - Brunch