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Cheesy Potaotes Recipe

   
 

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     Cheesy Potaotes

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
1 can cream of cheese soup
almost full soup can of milk
2 Tablespoons butter
salt and pepper to taste
4 - 5 potatoes
 

Instructions
Peel, cut and boil the potatoes until almost done. Drain.
Heat up the soup, milk and butter so it pours easy .
Grease a cake pan or casserole dish. Place cooked potatoes in then pour the soup mixture over the top and mix. Add salt and pepper to taste.
Cook at 400 until bubbly.


Originally Submitted
1/26/2023





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