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Chocolate Cherry Bars Recipe


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     Chocolate Cherry Bars

Category   Desserts - Breads
Sub Category   None
Servings   36

1 pkg. - Pillsbury Plus devil's food cake mix
21 oz. - Cherry pie filling
1 tsp. - almond extract
1 c - sugar
5 tbsp. - butter
1/3 c - milk
6 oz. - semi-sweet choc. pieces

Preheat over to 350 degree.
Grease and flour a 15x10 inch jelly roll or 13x9 inch pan.
In large bowl, combine base ingredients. Stir by hand until well mixed. Bake for 20 to 30 min. for jelly roll pan or bake for 25 to 30 min. for 13x9 inch pan.
Frosting- Combine sugar, butter and milk. Bring to a boil, stirring constantly for 1 min. Stir in choc. until smooth. Pour over warm base. Makes 3 dozen bars.

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