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Baked Parmesan-Crusted Chicken Recipe


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     Baked Parmesan-Crusted Chicken

Category   Salads - Soups - Sidedishes
Sub Category   Quick Meals
Servings   6
Preptime   25 mins

3/4 cup butter
2 cloves garlic, minced
1 cup dry breads crums
1/3 grated parmesan cheese
2 tablespoons chopped fresh thyme
2 tablespoons chopped fresh basil
2 tablespoons chopped fresh oregano
1/4 teaspoon pepper
1/2 teaspoon salt
6 (4 ounce) skinless, boneless chicken breast halves

Preheat oven to 350F (175 degrees C)
Melt the butter with garlic in sausepan over medium heat. when the butter starts to bubble, remove from the heat and allow to cool slightly.
Stir the breadceums with the parmesan cheese, thyme, basil, oregano, pepper, and salt in a bowl. Dip the chicken breast in the butter, then press into the seasoned bread crums. Place the chicken into a 9by13 inch baking dish.
Bake in the preheated oven until the chicken is golden brown and no longer pink in the center, 50 to 55 minutes.

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