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Coconut-Condensed Milk Cake Recipe

   
 

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     Coconut-Condensed Milk Cake

Category   Desserts - Breads
Sub Category   None

Ingredients
1 pkg white cake mix
1 can condensed milk
1 cup cream of coconut
1 container cool whip
1 cup flaked coconut
1/2-3/4 cup chopped pecans
 

Instructions
Mix white cake mix and bake in 9X13 pan according to directions. When done, punch holes all over cake with wooden dowel. Pour condensed milk and coconut cream over cake while still warm. Allow to cool and spread with cool whip. Sprinkle with coconut and pecans. Ready to serve. Refrigerate uneaten portion. (Note: I added some coconut to my cake mix)


Originally Submitted
5/6/2008





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