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1.4 lbs bacon, diced and browned
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3 large onions chopped, cooked until golden1-5 medium potatoes peeled and cubed, add to onions
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2 cups boiling water, added to potatoes ad cooked until tender but not mushy
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2 cans minced clams (tuna can sized cans), added with juice to potato/onions and simmer a few mins
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extra potato, mashed/blended into the white sauce to add creaminess
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14 oz can evaporated milk
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1/4 cup butter
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oyster crackers
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white sauce-
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1/4 cup butter
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1/4 cup flour
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4 cups milk
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1.5 tsp salt
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1 tsp sugar
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1.4 tsp pepper
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1 generous pinch each thyme and rosemary
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