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Out of this World Eggplant Casserole Recipe

   
 

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     Out of this World Eggplant Casserole

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
1-2 medium eggplants, peeled and cubed
salt and pepper to taste
3/4 cups cornbread crumbs
Additional 1/2 cup cornbread crumbs, buttered for topping
2 eggs beaten
1 small onion chopped
1/4 cup milk
3 Tablespoons butter, melted
cheddar cheese, grated
 

Instructions
Boil eggplant until tender, drain and mash. Add eggs, onion,salt,pepper,milk, 3/4 cup cornbread crumbs, butter and cheese. Mix well. Pour into buttered casserole. Sprinkle top with buttered crumbs. Bake at 350 for 25-30 minutes. Very good!!


Originally Submitted
5/6/2008





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