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Appetizers
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None
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Ingredients |
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1 box chopped spinach
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1 cup sour cream
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1 cup mayo
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Knor vegetable soup mix
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Loaf of Pumpernickle Bread
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Instructions |
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Mix the sour cream, mayo, spinach, and soup mix in a bowl.
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Let chill in frige, dip chopped pumpernickle bread in dip for a great tasting snack.
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Originally Submitted
5/12/2008
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You can add this Spinach Dip recipe to your own private DesktopCookbook.
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