Cook and drain spaghetti as directed on package. Rinse with cold water; drain.
Heat over to 350 degrees. Mix broth, half-and-half, flour, margarine, salt,and pepper in 3 quart saucepan. Heat to boiling over medium heat, stirring constantly. boil and stir 1 minute.
Stir in spaghetti, turkey, olives, and almonds. Spread in ungreased 2-quart casserole. Sprinkle with cheese.
Bake uncovered 20 to 30 mins or until hot and bubbly.
Originally Submitted
5/14/2008
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