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Breakfast - Brunch
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None
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Ingredients |
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2 red potatoes cubed
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rosemary
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1c cubed ham
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1 pie shell
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1c monterray jack cheese
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3 eggs
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1c milk
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Instructions |
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microwave potatoes and rosemary 2min. Cover pie shell w/ potatoes, ham, cheese.
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Whisk eggs, milk, seasoning pour over. Bake 35min on 400
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Originally Submitted
5/19/2008
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You can add this Ham and Cheese Quiche recipe to your own private DesktopCookbook.
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