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Holiday Pumpkin Bread Recipe


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     Holiday Pumpkin Bread

Category   Desserts - Breads
Sub Category   None

4 large eggs
3 c sugar
1 c vegetable oil
2 c canned pumpkin
3/4 c water
1 lb fresh cranberries
4 c flour
2 tsp soda
1 tsp baking powder
1 1/2 tsp salt
1 tsp cinnamon
1 tsp nutmeg

Preheat oven to 350 degrees. Beat eggs then gradually beat in sugar. Stir in oil and pumpkin.
Pick over cranberries, add water and chop coarsely in a blender. Add cranberry mixture to the pumpkin mixture.
Sift together the rest of the ingredients - add to pumpkin mixture.
Pour into three greased loaf pans, 8 1/2 x 4 1/2 and bake for one hour.

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