Combine egg substitute w/vanilla extract and half of the cinnamon. Use the egg mixture as an egg wash, and dip your bread into it.
Cook bread over med. heat in a pan sprayed w/nonstick spray, flipping after a few minutes. Once both sides are brown, plate'em, and sprinkle w/sweetener and the remaining cinnamon.
Serving
Suggestions
WW points 3
Originally Submitted
6/8/2008
0 Out of 5 from
0 reviews
You can add this Cinnamonlicious French Toast recipe to your own private DesktopCookbook.
