Free Online Recipes
|

Sign Up login
 
 

Fresh Cranberry Cake Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Fresh Cranberry Cake

Category   Desserts - Breads
Sub Category   None

Ingredients
1/4 cup margarine
1 1/2 cup sugar
1 1/2 tsp vanilla
1 1/2 cup milk
3 cups flour
3 tsp baking powder
1/2 tsp salt
3 cups fresh cranberries
 
TOPPING;
1/2 cup margarine
3/4 cup sugar
1/4 cup canned milk

Instructions
Add ingredients as listed. NO EGGS in this cake. Bakeat 400 degrees for 30 minutes. While cake is stillwarm, cut into squares and pour topping over all.
Melt and simmer topping ingredients for 4 minutes. Pour over cake.


Originally Submitted
6/23/2008





0 Out of 5 from 0 reviews

You can add this Fresh Cranberry Cake recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.