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German Chocolate Fudge Recipe

   
 

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     German Chocolate Fudge

Category   Desserts - Breads
Sub Category   None

Ingredients
2 cups chocolate chips
12 squares german sweet chocolate
1 jar marshmallow creme
4 1/2 cups white sugar
2 tbsp butter
1 can evaporated milk
1/8 tsp salt
2 cups chopped pecans
 

Instructions
Combine first 3 ingrediants in large bowl.
Combine the next 4 ingrediants in a heavy skillet. Bring to a boil over medium heat. Cook for 6 minutes.
Pour hot syrup over chocolate mixture. Stir till smooth. Stir in the pecans.
Spread into buttered 10x5 inch pan. Let stand till firm.


Originally Submitted
7/9/2008





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